“Nine out of ten cheeses aren’t worthy of you. But the ones that are will make you so happy.” That is the message from cheesemonger Steven Jenkins who joins Boyd in studio to help select the ideal cheeses for a holiday party. He explains how to appreciate a “stinky” cheese, and which cheeses he’ll be serving at his holiday parties. And if you don’t like complex, aromatic cheeses, “you need to grow up.”
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